Clean Keto vs Dirty Keto

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Functional Chef Gerard Viverito remembers learning the hard way about clean vs. dirty keto. “Like most people starting the keto diet, all the high-carb, starchy foods went out the window first. I dropped potatoes, pasta and pastries. I felt I could eat as much bacon, pastrami and sausage as I wanted. But I was feeling […]

A Tale of 2 Pandemics

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There are two pandemics affecting the world right now: COVID-19 and obesity. My concern is people are willing to talk openly about the former, yet there is hesitancy and uneasiness in openly addressing the latter for fear of embarrassing someone and being labeled as a body shamer. Frankly, obesity is one of today’s most blatantly […]

Believing in Balance

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  Chef educates bloggers about sustainable ingredients such as palm oil Like many chefs, Gerard Viverito is passionate about preparing food with only the highest quality ingredients. What sets him apart, however, is his unending drive to share his passion for healthy and good-for-the-planet foods with others. In addition to making regular TV and radio […]